My first job as a chef was at a French bistro in Seattle. I went to New York’s National Gourmet Institute for Chef’s Training Program and graduated in 2001. I studied biology, geography and environmental conservation. I graduated from the University of Colorado Boulder in 1995. As a kid I remember composing my plate and my mother calling me a “little gourmet.” I do enjoy eating, and I don’t settle for second best. I wasn’t sure if wanted to do food until I was 27. Often people coming for breakfast tend to order the same dish they had before. We have a big menu at Tangerine that we have been refining for years. I have only changed the Tangerine menu three times in eight years. How often do you make menu changes at Tangerine? We work together to keep an eye on finances.Ĥ. At Arugula, I changed the menu every three months. Longmont Tourism Longmont Hotels Longmont Guest House Longmont Holiday Homes Longmont Holiday Packages Longmont Flights Tangerine Longmont Attractions Longmont Travel Forum Longmont Photos Longmont Map. At Tangerine, staff can modify dishes to suit customer tastes.Īt Arugula, my high-end restaurant that I closed in 2018, it was difficult to keep the crew on the same page. Youll love Tangerines - See 27 traveler reviews, 10 candid photos, and great deals for Longmont, CO, at Tripadvisor. I have to get a little loose when I have more than 100 employees.ĭelegating responsibilities is manageable in Tangerine. I have a total of 105 employees working for me. Each of the three Tangerine locations employs about 33 or 35 people. If it goes up, it starts eating into your profits. It’s also important to keep the raw materials cost below 30%. To me consistent quality is part of good food. If one of the elements is out of whack the tripod falls. I see success as a nicely balanced tripod. Good food, good service and nice ambience are essential for a restaurant’s success. What’s critical to running a successful restaurant business? Tacos seems to be the current trend in Boulder, along with pizzas and beer. It’s becoming increasingly expensive to start and operate a restaurant throughout the county. Nothing seems to be available at a price once can afford. For example, there were few good restaurants in Lafayette about six years ago, but now it’s hard to find a good location to open a new restaurant. Downtown Boulder is especially tough.Ī similar trend has begun to play out in other Boulder County areas such as Lyons, Louisville, Lafayette and Longmont. It’s also very difficult to recruit and retain crew, particularly in the kitchen. A lot of them seem to have investor support behind them, given the high operational costs of running a restaurant in Boulder. There are many independent, creative and good people who are opening new restaurants. How do you look at the restaurant scene in Boulder and Boulder County?īoulder is a very competitive restaurant space. Looking for a hearty breakfast of eggs and pancakes or. Made from scratch with in-season, local, farm-fresh produce, our breakfast, brunch, and lunch items are filled with the finest ingredients. Our innovative take on traditional morning fare makes for dishes that are fresh, flavorful, and unique. Takeout helps but it doesn’t replace revenue lost from limitations on seating, he said.1. Specialties: At Tangerine, we're serving the kind of cuisine that's worth waking up for. The restaurants also offer takeout for those customers who aren’t ready to return to in-person dining. He said most customers are abiding by requirements that they wear masks when entering the restaurants, although the occasional “outlier” makes it difficult for members of the wait staff who do not have the ability to change the rules. “No one has said anything negative,” he said. He installed “office cubicles” in all three restaurants so that patrons have private seating areas once they arrive at their tables. At First Watch Longmont, we are open from 7am-2:30pm everyday. United States Colorado Longmont Tangerine - Longmont. First Watch is an award-winning breakfast, brunch, and lunch favorite that specializes in both traditional and innovative creations all freshly prepared to order. Find Best Western Hotels & Resorts nearby Sponsored. Schuler said part of his calculation includes the limited seating that is required by state and local regulations. Get directions, reviews and information for Tangerine - Longmont in Longmont, CO. “We need to put out a plea to customers about how serious this is,” he said, and encouraged those inclined to support restaurants to patronize when they can.
Then the rules changed in a way that would have given him more time to recover. Schuler said he paid workers when they were on furlough and restaurants were closed as the PPP program intended.
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